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Commis Chef, Demi Chef, Cook & Chef de Partie Roles

Sheraton

๐Ÿ“ Bundall, Gold Coast, Australia

via Adzuna API (AU)

Full-TimeOn-Site
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Description

The Department The Kitchen Department is responsible for producing high quality meals for all guests dining our Food & Beverage venues, including our Pearls Bar, Terraces Restaurant, Oasis Pool Bar, Oyster Bar, In Room Dining and Banquets. They are responsible for creating amazing dining experiences for our guests. The Role We are currently hiring for multiple roles across our Kitchen Team. Commis Chefs (PT) Demi Chefs (PT) Cooks (PT) Chef de Partie (PT) As a member of our five star culinary teโ€ฆ

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Commis Chef, Demi Chef, Cook & Chef de Partie Roles โ€” Sheraton (Bundall, Gold Coast, Australia) | BlueCollar.jobs | BlueCollar.jobs