F

Head Chef | Premium A la Carte | $100-$110K

Frontline Hospitality Sydney

๐Ÿ“ The Rocks, Sydney, Australia

via Adzuna API (AU)

Full-TimeOn-Site
Apply โ†’

Description

Established venue in the heart of Sydney Quality Italian Style a la carte menu Great for a Senior Sous Chef wanting to step up! You will be across all sections of the kitchen and have strong protein skills, chargrill experience highly desired and Italian cuisine skillset a bonus. This is not just a normal restaurant, every dish you create is unique and delicious. Requirements Must have trade qualifications Be a strong communicator Management and leadership skills must be solid Knowledge of ordeโ€ฆ

Similar Jobs

Download Now

Available On

Free Download

Head Chef | Premium A la Carte | $100-$110K โ€” Frontline Hospitality Sydney (The Rocks, Sydney, Australia) | BlueCollar.jobs | BlueCollar.jobs