Sous Chef - Hunter Valley Resort

Great opportunity for an experienced Sous Chef to join the growing kitchen team at Hunter Valley Resort. Applicants must have strong experience in busy kitchens, be capable with fast paced, high volume service, take pride in food presentation and be effective in a busy team environment. Key Duties & Responsibilities Supporting the Head Chef in the daily operation of the kitchen Preparing, cooking, and presenting food to a consistently high standard Supervising kitchen operations during service …