Trade baker _ Mixer/Operator

Day Shift: 9:15am – 6:15pm | 9-Day Fortnight – Every Second Friday Off Are you a baker or chef looking to step away from the early morning starts, weekend work and unpredictable rosters? At Sara Lee, we're looking for a qualified baker or chef to join our growing Pastry team. This is a unique opportunity to use your baking skills in a modern food production environment while enjoying regular daytime hours, Monday to Friday, and every second Friday off. As we expand our Pastry operation schedule…