Regional Regulatory Affairs Manager - Human Nutrition

EDUCATION : A relevant Bachelor or higher degree in natural science (chemistry, biology, food science, pharmacy), nutrition, food law or other related field or equivalent experience EXPERIENCE AND SKILLS : Regional and global regulatory experience in food and food ingredients Knowledge across a wide range of food products including manufacturing and technical systems Experience or exposure in flavors, supplements, biotics and/or animal feed and other functional areas such as quality or R&D is a…