Apprentice baker - retail

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years or equivalent experience Work setting Bake shop Food specialties Desserts and pastries Work conditions and physical capabilities Ability to distinguish between colours Attention to detail Fast-paced environment Manual dexterity Standing for extended periods Personal suitability Dependability Reliability Team player Screening questions Do you have experience working in this field? Employment terms …