Brunch Cook - The Dorset

Job Description Reporting to the Chef and Sous Chef, the Brunch Cook prepares and cooks breakfast and brunch dishes to O&B standards. You'll run your station during busy morning and weekend services, making sure every plate goes out consistent, beautifully presented and on time. This role is ideal for a cook who loves the energy of brunch service and takes pride in getting the details right. The day to day: Prepare and cook brunch and breakfast dishes to O&B standards Follow recipes, portion co…