Cook ( Long Term Care)

Job Description Position Summary The Cook is responsible for the preparation, cooking, portioning, and service of meals in accordance with approved menus, therapeutic diets, food safety standards, and resident preferences. The Cook plays a key role in providing a positive dining experience while ensuring compliance with regulatory requirements, company policies, and client expectations. Key Responsibilities Food Preparation and Service Prepare and cook meals, soups, sauces, desserts, and other …