Kitchen Expo

Job Description Reporting to the Restaurant Manager, the Food Expo is responsible for helping maintain functionality and consistency for the dishes leaving the kitchen. The Expo is a key role in bridging communication between the Front of House employees to the Back Of House Employees. Roles and Responsibilities Inspect every plate for accurate garnishes, proper temperature, and presentation standards before it leaves the kitchen. Relay special requests, and out-of-stock items seamlessly betwee…