Seasonal Pastry Cook - National on 8th

ABOUT THE POSITION Concorde Catering is looking for a seasonal pastry cook to join their team on a seasonal basis. The pastry cook is responsible for several functions including, but not limited to, food preparation, inventory control, and expert time management. If you enjoy a creative, fast-paced work environment, and love working in a team environment, this is the job for you. WHO WE ARE National on 8th is perfectly located in the heart of downtown. Situated in Stephen Avenue Place. National…