Sous Chef - Glendale Golf Club

Glendale Golf Club is hiring! Join the Glendale team for the 2026 Golf Season As the Sous Chef you are an essential component to our pursuit of customer service excellence. Your main responsibilities will be the preparation and production of high quality food but your other duties will include continuous hands-on training of all kitchen team members, menu planning and recipe costing, as well as efficient purchasing, receiving, food storage and inventory control procedures. Job responsibilities:…