Steward - Cocotte Bistro

Cocotte Bistro is a refined yet casual take on an authentic French bistro, with a distinctly National Capital lens featuring a classic yet contemporary approach to French bistro cuisine. Cocotte Bistro will also bet on bubbles by the glass, thoughtfully sourced ingredients, social hour specials and sharing items prepared and served en cocotte. The Kitchen Steward’s position is called upon to support the kitchen and service staff by cleaning dishes, silverware and any other implements used in th…