Description
Job Description Third Cook Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our culinary team’s commitment to safe, efficient operations and exceptional cuisine. Starting Rate of Pay: $22.45 per hour We recognize tenure through our compensation - hourly rates increase after 6 months and then yearly to three years. At three years the pay rate for this role would be $25.00. This is a full-time, seasonal position, beginning Summer 2026. Summary of Resp…
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