Runner/Pantry

Description To liaise with the kitchen counter, chefs and the restaurant. To pick up the food from the kitchen as per the Senior Chef orders and hands over to the Waiter in the Restaurant. Facilitate clearance, takes back the used crockery from the restaurant and pass over to the cleaning counter. Assists in performing minor tasks like arranging bread basket, cutting lemons, preparing simple sauces. Able to safely transport hot and liquid items to and from the kitchen areas. Maintain a clean Di…