Chef de Cuisine needed in Morzine, France

Description: Responsible for creating and producing canapés, a four-course set menu and petit fours for Hotel Coutettaz guests You must have an EU passport or Carte de Séjour to apply for these positions. Core responsibilities Create your menus for the season ahead Establish your inventory of ingredients You will be responsible for shopping and sourcing your ingredients Work within your allocated budget Prepare a high quality four course set menu each evening for 20-30 Hotel Coutettaz guests Yo…