Continental Speciality Chef CDP Commis Bangalore 5 star restaurant

Core Responsibilities Station Mastery Execute highend Continental dishes ranging from handmade pastas and risottos to complex proteinbased mains and delicate appetizers Sauce Crafting Mastery of the mother sauces and their contemporary derivatives including jus reductions and foams Plating Excellence Ensure every plate leaving the Continental station aligns with ARAKUs minimalist luxury aesthetic Ingredient Integrity Work closely with our sourcing team to utilize regenerative produce ensuring m…