Executive Sous Chef -Continental

Job Opening: Executive Sous Chef Eclat Hospitality is currently seeking a talented and experienced Executive Sous Chef specializing in Continental cuisine to join our team at a 5-star hotel in Chennai. Key Responsibilities: Assist the Executive Chef in managing the culinary team Oversee food preparation and quality Develop new menu items in line with the hotel's standards Ensure compliance with food safety and hygiene regulations Train and mentor kitchen staff Requirements: Proven experience as…