H
HAL - Sous Chef - CSSI
Holland America Line & Seabourn
📍 India, India
via Adzuna API (IN)
Full-TimeOn-Site
Description
Responsible for directing and overseeing team members and overall food preparation, production, and presentation in either the main galley, lido market, or crew mess room. Key Responsibilities Comply with company policy regarding waste separation and environmental compliance. Conduct regular training with all departmental members on food waste separation and environmental compliance as per Global HESS policies. Assist the Executive Sous Chef in implementing and executing food handling and clean…
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