Description
Job description KPI : Dietician UNIT : GMC, GOA REGION : GOA Role : Plan and conduct food service or nutritional programs to assist in the promotion of health. Supervise activities of a department providing food services, counselling individuals & Dietetic Department As per DAILY / WEEKLY / MONTHLY KEY AREA TASK Requirement Planning monthly cyclic menu for patients and staff along with the Chef Inspect meals served for conformance to prescribed diets and standards of palatability and appearance…