Description
Job Description The role is heavily focused on ensuring products meet consumer preferences regarding taste, texture, and aroma. Key Responsibilities Sensory Evaluation & Development: Lead and execute end‑to‑end sensory evaluation activities—including detailed assessments of flavor, aroma, mouthfeel, texture, appearance, and aftertaste —to support new product development (NPD), reformulation, and formula optimization. Develop sensory strategies that de‑risk product launches by identifying off‑no…
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