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Chef de Partie, Room Service Kitchen - The Singapore EDITION
Marriott Hotels Resorts
📍 Singapore, Malaysia
via Adzuna
Sepenuh MasaDi Lokasi
Keterangan
Description JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve results. CANDIDATE PROFILE Education and Experien…
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