Commis (Fine Dining)

Join Kuala Lumpur’s Premier Culinary Team at Cilantro Restaurant & Wine Bar Nestled in the elegant Micasa All Suite Hotel, Cilantro is a cornerstone of Kuala Lumpur’s fine dining scene, renowned for its refined French-Japanese fusion cuisine, curated seasonal ingredients, and exceptional service. Recognized among Asia’s Top 100 Restaurants, we are seeking a dedicated Commis to help us build on our legacy of excellence. If you possess a meticulous eye for detail, a strong work ethic, and a genuine passion for modern gastronomy, we invite you to advance your career with us. Key Responsibilities: Operate, maintain, and care for all kitchen equipment and utensils with professional skill. Identify and understand all ingredients used in our kitchen to ensure food integrity and safety. Strictly comply with all health, hygiene, and safety requirements to maintain a pristine workspace. Follow exact standards for dish preparation to ensure quality and...