Executive Sous Chef - Production Kitchen

WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build a fulfilling and rewarding career at Marina Bay Sands. Job Responsibilities Lead and coordinate daily kitchen production, service delivery and quality control to ensure consistent food standards. Create, design, cost and review recipes and menus in line with operational needs, guest expectations and cost requirements. Provide guidance on food presentation, plating standards and …