Chef de Partie x 2

Description There are two roles available for Chef de Partie. The Chef de Partie will be responsible for running a specific section of the kitchen, ensuring high standards of food preparation, presentation, and hygiene. They will also need to be flexible and hands-on, supporting across multiple sections. Requirements Previous experience as a Commis Chef or Chef de Partie Strong understanding of basic cooking techniques Ability to work in a fast-paced, small-team environment Good communication a…