Raceday and Event Day Chefs (Casual) - Various Locations

Raceday and Event Day Chefs (Casual) - Various Locations Key Responsibilities: Work as an integral part of a busy, collaborative kitchen team to deliver exceptional quality meals for race day guests. Follow recipes, ensuring consistency, quality, and presentation of food. Maintain hygiene standards and ensure compliance with allergen and health regulations. Manage deliveries, stock rotation, and handle compliance paperwork. Adapt and assist in other kitchen areas when required, ensuring smooth …