Signature Dining - Cook/Chef

Job Description Responsibilities: Lead your catering team in providing a cooked from fresh daily food offer for residents and patients oversee all aspects of kitchen management, daily due diligence and staff management Effectively manage the catering budget Prepare meals to the highest possible standards, using fresh ingredients, and presented with love and care. Provide daily breakfast, lunch, and evening meals. Keep up to date with the menus and what food is on offer. Ensure that COSHH, food …