RESTAURANT/DISHWASHER

Maintain cleanliness and sanitation standards for glassware, tableware, pots, pans, and cooking equipment using machine and manual cleaning methods. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety. RESPONSIBILITIES - Wash dishes, glassware, flatware, utensils, pots and pans and stock cleaned items in appropriate locations - Check in deliveries and store product according to proper procedures - Maintain adequate levels of clean tableware for …