Catering Manager (Chef Background) - Corporate Hire - Cape Town CBD

Description Oversee daily kitchen operations, ensuring the highest standards of food quality, presentation, and hygiene are met. Manage the preparation, cooking, and presentation of meals, utilizing creative flair to consistently deliver outstanding culinary experiences. Lead a team of chefs and kitchen staff, providing training, support, and motivation to maintain high levels of productivity and morale. Allocate 80% of your time to hands-on chefing duties, ensuring operational excellence in th…