CDP / Commis Chef – Luxury Regenerative Retreat – Franschhoek Valley

The successful candidate will work closely with the senior culinary team to deliver nourishing, beautifully presented dishes inspired by the property’s regenerative philosophy and daily farm harvests. The kitchen focuses on conscious dining, seasonal ingredients, and creating meaningful guest experiences rooted in nature and connection. Responsibilities include assisting with food preparation and service, maintaining exceptional hygiene and kitchen standards, supporting stock rotation and organ…