Cold Kitchen Chef De Partie

Job Summary We are looking for a skilled, organised, and detail-oriented Cold Kitchen Chef de Partie to lead the cold kitchen section. The role focuses on preparing high-quality cold dishes, salads, appetizers, platters, sandwiches, charcuterie boards, cold meats, and garnishes for catering events, functions, and retail. The successful candidate must maintain exceptional standards of presentation, hygiene, and Halaal compliance while working efficiently in a fast-paced environment. Key Responsi…