Commis Chef - Prestigious Hotel - Cape Winelands

Assist in the preparation of high-quality dishes according to the chef's specifications. Follow standard recipes and portion sizes while maintaining the highest standards of food quality and consistency. Collaborate with the culinary team to ensure smooth kitchen operations during service. Maintain cleanliness and organisation of the kitchen and adhere to food safety standards. Learn and develop culinary skills under the guidance of experienced chefs. Support in inventory management, including …