F&B Leader: Multi-Outlets, Training & Guest Experience

The Capital Hotels seeks an experienced F&B Manager to lead and coordinate all hotel food and beverage operations across outlets including restaurants, bars, banqueting and room service. You will drive exceptional guest service, optimize budgets, stock control and labour costs while ensuring compliance with health, safety, hygiene and liquor licensing regulations. Reporting to the general manager, you will develop F&B teams, foster continuous improvement, and deliver high-quality service across…