Food Services Assistant

Duties & Responsibilities Assist with the preparation and serving of meals. Maintain high standards of cleanliness in kitchen and dining areas. Follow food hygiene, safety, and allergen guidelines at all times. Operate kitchen equipment safely and efficiently. Assist with stock rotation, storage, and basic record-keeping. Provide friendly, professional customer service. Skills and Competencies Friendly, reliable, and able to work well as part of a team. Passionate about great service and mainta…