Head Pastry Chef (5* Game Lodge) - Pilanesberg

5* Game Lodge in the Pilanesberg is looking for a Head Pastry Chef to oversee the entire pastry department , leading production of desserts, pastries and breads while ensuring top quality and consistency. Key responsibilities include creating seasonal menus , managing inventory and costs, training staff and maintaining strict food safety standards . They act as a senior leader working in a high-pressure environment. Duties: Design and introduce innovative, seasonal desserts and pastries. Manage…