Head Pastry Chef | Cape Town | Luxury Hotel

Head Pastry Chef | Cape Town | Luxury Hotel We’re seeking a talented and innovative HEAD PASTRY CHEF to lead the pastry kitchen at a prestigious 150‑room hotel in Mouille Point, Cape Town. This is an exciting opportunity to shape the dessert and pastry offering across the property, ensuring world‑class standards of creativity, consistency, and guest satisfaction. The ideal candidate will bring refined technical skills, leadership ability, and a passion for elevating pastry into a memorable dini…