Indian Gravy Cook

Key Responsibilities Prepare a variety of Indian gravies and curries as per menu specifications. Ensure the use of fresh and high-quality ingredients. Maintain consistency in flavor, texture, and presentation of dishes. Handle kitchen equipment and tools with care. Maintain cleanliness and hygiene standards in the kitchen. Monitor inventory and assist in stocking supplies as needed. Collaborate with other kitchen staff to manage workflow efficiently. Qualifications and Experience Expertise in b…