Kitchen Operations Lead - Senior Sous Chef

ANEW Hotels & Resorts Pty invites applications for a hands-on Sous Chef serving as Assistant Kitchen Manager in a fast-paced kitchen at Western Cape, Wilderness. You will support daily operations, maintain food safety standards, and lead kitchen staff to deliver exceptional quality. The role requires strong leadership, culinary expertise, and a drive to grow within hospitality. Based on-site, you will ensure efficient workflows, cost controls, and brand-standard compliance in a dynamic J-18808-…