Pastry Chef- Eastern Cape

Hospitality and Outdoor - New Vacancy - Pastry Chef Luxury Lodge – Eastern Cape Requirements: · 2-3 years previous senior pastry chef experience in a 4/5-star establishment (Essential) · Culinary qualification (Beneficial) · Ability to multitask and work efficiently under pressure · Good management skills · Knowledgeable of all dietary requirements · Good knowledge and understanding of stock procedures and control. · Must be energetic and upbeat · Professional food portfolio Description: · Prep…