Restaurant Head Chef | Moshi | Tanzania

is recruiting on behalf of a growing, multi-concept food and beverage brand in Kilimanjaro, Tanzania, for a creative, hands-on and commercially minded Our client operates two distinct, well-loved hospitality concepts in Moshi — a vibrant garden café celebrated for its diverse international menu, wood-fired pizza, sushi, specialty coffee and welcoming atmosphere, and a boutique lodge with a farm-to-table dining ethos built around locally sourced Kilimanjaro produce. With a loyal following …