Senior Sous Chef- Hoedspruit

Hospitality and Outdoor- New Vacancy – Senior Sous/Head Chef Restaurant- Hoedspruit Requirements · 3 years previous Sous/head chef experience in an upmarket environment- Essential · Cooking and Hygiene qualifications-Beneficial · Menu compilation and implementation · Ability to co-ordinate the kitchen team to produce menus and food items with attention to detail, and high standards of presentation. Ordering of stock and rostering of staff. Knowledgeable of all dietary requirements Good knowledg…