Sous Chef, Abu Dhabi, Uae

Role Purpose Support the Head Chef in leading the kitchen operation day to day — overseeing all sections, upholding food quality, consistency and hygiene standards across an all-day dining menu built on fresh breads, delicate pastries and bold natural flavours, and stepping in to run the kitchen in the Head Chef's absence. Key Responsibilities ▪ Oversee daily kitchen operations across all sections, ensuring consistency, quality and pace during service ▪ Deputise for the Head Chef in their absen…