Sous Chef - High-End Catering

About the Role Our client is searching for a talented and creative Sous Chef to support their executive chef in delivering exceptional culinary experiences for high-end catering events in Stellenbosch. This role requires a strong foundation in classical and contemporary cooking techniques, a passion for quality ingredients, and the ability to thrive in a demanding kitchen environment. You will play a key role in menu execution, kitchen management, and team leadership, ensuring every dish meets …