Bakery Manager*

To prepare, bake and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service. Must be 18 years of age. High school diploma or equivalent. Successful experience in the bakery operation (i.e. merchandising, ordering, inventorying, and pricing). Ability to display initiative and work with limited supervision. Complete training in the bakery operat…