Description
Compensation: $25.24 per hour JOB OVERVIEW: The Cook 3 is responsible for the daily mis en place of his or her station, adhering to recipe cards and ensuring the standards of quality are being met. Must be proficient in all cooking techniques. Must prepare for all banquet events as needed and execute in a timely fashion if in the banquet kitchen. If in an outlet must follow all recipe cards to ensure quality and consistency. WORK REQUIREMENTS: Cook 3 Responsibilities Ensure all Covid 19, Eco Su…
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