Coord, Food Svc

Req Number 185693 Job Description Modifies menus and coordinates the activities of Dietary Aides to ensure accuracy of tray assembly and the safety and cleanliness of food service equipment and areas. Implements and monitors policies and procedures and performance improvement programs. Job Responsibility * Coordinates activities of kitchen workers in the preparation and distribution of foods for patients, staff and visitors * Processes admissions, discharges, transfers and changes of diet ord…