S
Sous Chef $65,000 to $75,000/ Year
Salamander Hospitality, Llc
📍 Aspen Gerbaz, Pitkin County, United States
via Adzuna API (US)
Full-TimeOn-Site
Description
POSITION OBJECTIVE The Sous Chef supports the Chef de Cuisine in overseeing all aspects of kitchen operations, ensuring the highest standards of food quality, consistency, and presentation. This role is responsible for supervising culinary staff, maintaining efficient workflows, and assisting with menu development, training, and inventory control. The Sous Chef plays a key leadership role in fostering a positive, team-oriented kitchen environment while upholding safety, sanitation, and cost-con…
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