Head Chef - Lusaka

Fine Dining Restaurant blending modern Afro-French Fusion at a 5* Hotel based close to Lusaka is looking for a Head Chef to lead the outlet’s kitchen , creating food menus , managing kitchen staff , inventory and operations, blending culinary expertise with beverage pairing knowledge. Duties: Ensure all guests are cared for individually, meeting all individual needs, strictly adhering to dietary requirements, and preparing meals accordingly. Ensure the food served meets the expected standards, …